Thank you to nutritionist and fellow AIP patient Isabel Palazon for taking our questions on March 21!

Check out the recording for responses to questions like:

• Should you avoid a high protein diet if you have AIP?

• Is it safe to eat onions, garlic and tomatoes?

• Why to I get shaky a few hours after eating?

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Learn more

This Q&A is a follow up from a 2024 webinar with Isabel that provided a great overview of nutrition in the porphyrias. Check it out!

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